Upper middle class women with college degrees: a portrait of tourists who take 'free tours'
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A study by the UCO explores the sociodemographic profiles of people attracted to these popular tours, characterized by not having established prices, and analyzes the motivations that spur them to participate
A model is developed to reduce water leaks in distribution networks based on pressure change data
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The control model, devised by a team from the University of Cordoba, makes it possible to reduce the waste of an essential and limited resource and to extend the useful life of pipes
Research team creates quick and effective system to measure Dehesa preservation techniques
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A team from the University of Córdoba is creating a new way to assess the conservation of Dehesa ecosystems, aiming to reward good practices through subsidies
Avocado pruning residue is transformed into a biological additive to stabilize emulsions
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Researchers have successfully developed a method to use avocado waste as a liquid-binding agent in a new study in the field of circular economy with potential applications across industries such as cosmetics and food.
Fungus Could Help Contain the Disease Caused by Xylella fastidiosa in Agriculture
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A research group at the University of Córdoba discovers that a common olive grove fungus could help control insects that transmit Xylella fastidiosa in olive trees
App Simulates Soil Loss from Erosion Over the Next 100 Years
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A research team from the University of Córdoba is developing a digital toolkit that simulates soil erosion based on local climate and the agricultural practices that will be applied in the coming decades